Chorizo Scotch Eggs

Amazing!!! I've never had such a FOODGASM before! I love scotch eggs but a warm fresh scotch egg imbued with the epicness and awesomeness of chorizo is just amazing! Its decadence & disorder!

One of those picnic favourites you really can't go wrong with a scotch egg! BUT we've done a bit differently, we’ve mashed your hardboiled eggs with some mayo and paprika given a sot flavoursome centre! Too often you have a scotch egg and I feel it’s a tad bland and not as good as you hoped. These babies are awesome! Believe the hype! Haha.

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INGREDIENTS

  • 6 Pork and Chorizo sausages (Not actual chorizo)
  • 3 Eggs
  • ½ tsp Paprika
  • Mayo
  • Breadcrumbs
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SET oven to 180C Fan assisted

HARD boil your eggs

SKIN your sausages leaving just the meat

SHAPE into flatish circles, around 1inch thick

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MASH now boiled eggs with mayo and paprika

FILL each sausage circle with egg mixture and close up by pressing together

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COAT in breadcrumbs

BAKE for about 20mins or till cooked

DONE

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KOOOOOOOOOOOWIEEEEEEEEEEE!!!!!!! Damn these are seriously good! My mouth is watering just writing this! Crisp & crunch goes the outside of the breadcrumbs, followed by a deep, aromatic, spicy, juicy sausage meat that’s all topped off with a smooth, creamy centre!

From Will, The guy who has trouble sharing his food right now

Get PRIMAL, Be Happy!